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Intel Case Study: Mini PCs for American Woodmark

Intel Case Study: Mini PCs for American Woodmark

We work with companies from around the world who struggle with downtime because of failing computer hardware. Global CPU specialists Intel recently spoke with our friends at American Woodmark about how they are using Logic Supply hardware. American Woodmark, one of the leading cabinet manufacturers in the world, came to us looking for an alternative to […]

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ACP Releases ThinManager 9.0 Update

ACP Releases ThinManager 9.0 Update

Our friends at ACP have just released the latest version of their industry-leading thin client management software, ThinManager® 9.0. The update adds a number of new features to the ThinManager suite, including: Other updates contained in ThinManager 9.0 include: ThinManager Added support for authenticated SMTP servers for event messages. Added support for terminal specific ThinManager server […]

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Creating The Best Control Room Computer

Creating The Best Control Room Computer

We’ve been fortunate to have a number of in-depth conversations with manufacturing professionals all over the world who are using thin clients to help optimize every aspect of their production facilities. We had an overwhelming number of requests to add a 4-5 independent display system to our ThinManager-Ready lineup to act as a centralized, control […]

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Rugged PC Review of the Cincoze Crystal Panel PC

Rugged PC Review of the Cincoze Crystal Panel PC

Panel PCs have become the go-to solution for many manufacturers and commercial hardware users looking for an all-in-one computing platform. However, most panel PCs on the market suffer from a slew of implementation challenges. Many panels aren’t intended for use in dusty, damp or otherwise challenging environments, others are difficult to maintain or upgrade due […]

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Avoiding a Mess Part 4: Cheese & Dairy Manufacturing

Avoiding a Mess Part 4: Cheese & Dairy Manufacturing

Americans love cheese. Over the last four decades, Americans have greatly increased their consumption of cheese. In 2012, cheese availability was 33.5 pounds per person, almost triple the amount in 1970 at only 11.4 pounds. Since 2005, availability of American cheese has held steady at 13 pounds per person. (source) There’s no doubt that cheese making is […]

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